Conference
HOW IT WAS IN 2020
HOW IT WILL BE IN 2021
| September 15th Section "Market, Marketing, Sales" We discuss the most pressing issues of the mushroom industry. Participation in the section is included only in the "ALL INCLUSIVE" tariff! |
| September 15th Sections "Technology questions" We will conduct two parallel sections - on compost production and mushroom cultivation, and on substrates and oyster mushroom and exotic mushroom cultivation. Reports and discussions. |
| September 15th Section "Innovations from Russian mushroom science" We discuss the results of research and development of Russian scientific centers |
SCHEDULE
September 14th
10.00 – 13.30
Registration
Lobby of the Four Points by Sheraton Hotel
Lobby of the Four Points by Sheraton Hotel
14.00 – 14.30
Russian Mushroom Days opening
Expo Hall, Expograd Yug
Expo Hall, Expograd Yug
14.30 – 18.00
EXPO
Sponsor presentations
Expo Hall, Expograd Yug
Sponsor presentations
Expo Hall, Expograd Yug
19:30 – 22.00
BANQUET
Four Points by Sheraton Hotel
Four Points by Sheraton Hotel
SCHEDULE
September 15th
9.00 – 17.00
Expo
Expo Hall, Expograd Yug
Expo Hall, Expograd Yug
9.00 – 12.00
Section 1. Innovations from Russian mushroom science
Small conference hall Expograd Yug, 2nd floor (C1)
Small conference hall Expograd Yug, 2nd floor (C1)
9.00 – 10.00
Speech by A. Kurakov, Moscow State University
10.00-10.40
Speech from the Kuban State Agrarian University
11.00-11.20
Speech from the Kuban State Agrarian University
11.20-12.00
Discussions
9.00 – 12.00
Section 2. Market, Marketing, Sales
Big conference hall Expograd Yug, 2nd floor (С5)
Big conference hall Expograd Yug, 2nd floor (С5)
9.00 – 9.20
Russian champignon market 2021-2022
Khrenov Alexander
"SG-2000"
"SG-2000"
9.20 – 9.40
Russian oyster mushroom and exotic market 2021-2022
Khrenov Alexander
"SG-2000"
"SG-2000"
9.40 – 10.00
Dynamics of changes in consumer attitudes towards mushrooms based on ROMIR research
Ilyicheva Marina,
ROMIR
ROMIR
10.00 – 10.20
Retail - partner or competitor
10.20 – 10.40
How to raise the price of a mushroom, not to mention the price
Narimanyan Georgy,
Russian Mushroom
Russian Mushroom
10.40 – 11.00
Coffee break
11.00 – 11.20
Mushroom processing market trends and prospects
11.20 – 11.40
Local market development experience
11.40 – 12.00
What do people eat and why
12.00 – 15.00
Mushroom BBQ-Show
Open courtyard of Expograd Yug
Open courtyard of Expograd Yug
15.00 – 18.00
Section 3. Oyster mushroom and exotic. Technology questions
Small conference hall Expograd Yug, 2nd floor (С1)
Small conference hall Expograd Yug, 2nd floor (С1)
15.00 – 15.20
Modern complexes for the production of oyster mushrooms and other mushrooms
Technik
15.20 – 15.40
Spore-free varieties - the future in oyster mushroom cultivation
Erdei Bolash,
Sylvan Hungary
Sylvan Hungary
15.40 – 16.00
Experience and prospects of growing shiitake in Russia
Alexey Tishenkov,
"SG-2000"
"SG-2000"
16.00 – 16.20
Straw or husk - which is better for the oyster mushroom substrate
16.20 – 16.40
Influence of the size and placement of substrate blocks on the yield of oyster mushrooms
16.40 – 18.00
Discussion
15.00 – 18.00
Section 4. Mushrooms. Technology questions
Big conference hall Expograd Yug, 2nd floor (С5)
Big conference hall Expograd Yug, 2nd floor (С5)
15.00 – 15.20
Sponsor's speech
15.20 – 15.40
New carriers of mycelium
Gabris Peter,
Sylvan Нungary
Sylvan Нungary
15.40 – 16.00
Analyzes of raw materials and compost: problems and mistakes. How to avoid them
Mikhailova Lyudmila,
"SG-2000"
"SG-2000"
16.00 – 16.20
Corn and special additive. Pros and cons
Bart de Loeu,
MCS
MCS
16.20 – 16.40
Technical problems of growing
Smirnov Alexander,
"SG-2000"
"SG-2000"
16.40 – 18.00
Discussion
